Hello friends, and welcome to another Menu Plan Monday. I hope you had a good week. Here, it was more intense cold and more snow. Thankfully, the weather cooperated for Daughter #3 and me to travel south about an hour for her first college visit (she is a high school junior). It was fun for her to have her turn at that excitement.
She was able to screen-print a shirt, see a dorm room, visit classrooms, and eat on campus. Fun! And more to come.
This week is the typical week with school and piano students. I also play organ for Ash Wednesday, which is this week. So get ready, because Easter is just 40 days away. And Easter means spring.
Menu Plan Monday
Here is the menu plan for the week:
Tuesday: Savory Bean and Spinach Soup
2 qt. chicken broth
1 #10 can diced tomatoes
1 #10 can northern beans
1/2 box long grain wild rice
1 large onion, diced
1/2 bag of fresh spinach
Wednesday: Taco Night — I plan to cook a 5-lb bag of chicken breasts in the crockpot. We will use that for the meat, and then I will put out other toppings too.
Thursday: Cheddar Chicken Spaghetti — a family favorite
Friday: Pizza Casserole — easy; I’ve been making it since the girls were little.
You can find more menu plan Monday ideas and recipes at OrgJunkie‘s. What is new this week for you?