Happy Menu Plan Monday to all, and I’m happy to report that the weather has been wonderful here this week. I hope yours is as well!
This was a busy week as usual. I had fun helping host a writer’s night at the high school here, where seniors in the AP language composition class read essays they have written. I’ve gone to this, both alone and with various of my girls, for years, and I always enjoy hearing what the kids come up with.
This week features more year-end wrapup stuff for my kids, and recital prep heads into high gear with my piano kids. I am also finally in the garden, planting, weeding, moving indoor plants outside. It’s an exciting time of the year, and I do love it.
Of course, I’ll be cooking as well. Here’s what the menu plan for the week looks like —
Monday: Chicken, Spinach, and Cannellini Bean Quesadillas — I’ve made these a few times and they are really good.
Tuesday: Baked Spaghetti – This looks similar to the spaghetti pie that I make.
Thursday: Mexican Tamale Pies — I’ve made these before too. Yum.
Friday: I’ll make a few kinds of fish — some fish sticks for those preferring that; baked fish for others (my latest bag is “whiting” and I have to say — yuck!). I’ll probably have green beans and potatoes too.
What is new in your world this week? Share in the comments — it’s my version of the front porch 🙂 .
More menu plan Monday ideas at OrgJunkie‘s.