Menu Plan Monday

menuplanmondayFirst, I wanted to take a minute to thank my super-talented daughter Sophie for this cute blog button I use for each Menu Plan Monday. I see it each week, but I take it for granted a lot. Sophie designed it to be so cute!

Okay, this week one thought is that I need to keep using up tomatoes. That explains the chili, even in 90-degree weather (it’s not 90 degrees inside).

Monday: Easy Cheeseburger Sliders — carried over from last week. Served on homemade Hawaiian rolls. I made the rolls Sat. and froze some for this week; I brought most of them to a potluck where they were quickly devoured. They smelled really good … Oh, and I think I know why they’re called Hawaiian rolls: they contain pineapple juice.

Tuesday: Chicken Helper. I know. But it was on sale and I have 3 piano kids tonight …

Wednesday: Indian ChickPea and Vegetable Stew — found this in a magazine recently and thought it looked good.

Thursday: Wendy’s Chili — this does taste pretty close to Wendy’s. And it uses tomatoes 🙂

Friday: Cheesy Tater Tot Casserole — this has become a family favorite. Crockpot, which makes it easy to prepare. I don’t use the bacon.

What’s on your menu plan Monday?

2 thoughts on “Menu Plan Monday

  1. I love chickpeas and they are so good for me (and you)! I, too, love Sophie’s work! Thank you Sophie!!

  2. Yay, Sophie! I’m proud of you.

    FYI: I enjoyed one of your tomatoes for lunch. Since I have an ongoing need for fiber, I’m always happy to have something like that with skin included.

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